Extras
Pati experiences the legacy of Yucat谩n鈥檚 henequ茅n industry and a famous egg dish in Motul.
Pati shows us how we can recreate our favorite street food in our own kitchens.
Pati dedicates this episode to one of Mexico鈥檚 most iconic foods: tamales.
Unique and tasty recipes that blend Mexican and American cultures.
Pati and her family have a summer evening party on their patio, while the sun sets.
Pati brings the family's tradition of Taco Night tradition to Mexico.
The Jinich family kicks off the week with a delicious breakfast in San Miguel.